COMPANY OBJECT
Company Mission: Being an global natural / organic fermenting expert!
Company Vision: Being one of top leading brands of MISO and Red Yeast in the mandarin-speaking market (Taiwan and mainland China included). Production and market share have been positioned within top three production plants in the Taiwanese market.
Long-Term Plan:
Year 2010- Completing the modern factory establishment based on ISO22000 and tourist factory standards
Year 2012- Being a leading brand of natural and organic food in the Taiwanese organic sales channels
Year 2015- Increasing 15 global agencies of natural & organic food
Year 2015- Continuing to maintain gross margin 30% and net profit 10%
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STRATEGIC DIRECTION |
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-Strengthening Brand: |
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